Skip to main content
Search
Search This Blog
A Frenchtown Kitchen & Garden
Wisconsin style. French Canadian roots. Frugal food.
Posts
January 19, 2008
Paris: From My Grandmother's Desk
January 17, 2008
Red Pepper and Chickpea Dip
January 12, 2008
Chef Jean-Claude Voisin of Le Vinois, Caillac
January 06, 2008
Red Pepper and Shrimp Dip
December 25, 2007
Warm Brussels Sprout and Shallot Salad with Pecans
December 24, 2007
Christmas Eves to Remember
December 22, 2007
The Faraway: A Drink with Cranberry and Orange Juice
Newer Posts
Older Posts
Home
