Posts

Baked Brie with Cherries and Pecans

Left Bank or Right Bank?

Fish Fries, Fishing, Sea Food and Markets in Paris

No More Winter!

Baked Pears with Calvados and Mascarpone Cheese

A Humble Little Cafe

Roasted Asparagus and Red Pepper Salad with Chevre and Bacon

Chocolate-Brie-En-Croute with Walnuts

Onion Chip Dip with Creme Fraîche and Boursin

Cheddar-Cheese-Beer Dip Just in Time for the Super Bowl

Apricot-Walnut French Toast and a Visit to Albas