Posts

At the Market: The Doctor is Green and He's a Tomato

Eggplant Persillade with Aged Goat Cheese with Fenugreek

Pineapple Tomato Tartine with Cucumbers, Cream Cheese and Chives

Patty Pan Squash with Shallots, Thyme and Wisconsin Cheese

Baked Yellow Crookneck Squash with Brown Sugar, Cinnamon and Thyme

Apple-Prune Crisp with Salty Nut Topping

Zucchini Stuffed with Eggplant and Peppers

Tomato Tartines for Breakfast

Green Pepper, Cucumber and Tomato Salad with Onion and Cumin

Introducing...Frugal French Fridays and BlogHer 2013

At the Market: Produce, Artfully Displayed