Posts

A Post Revisited: Pain au Chocolat Pudding with Cranberries

A Post Revisited: Why is the Classic Daiquiri so Hard to Find in the Upper Midwest?

A Visit to the Market in Old Québec City

A Week of Thanksgiving

A New Name

Ephraim, Wis., in Shoulder Season

An Old-Fashioned Staple: Hattie's Strawberry-Rhubarb Crisp

Frugal French Friday: Roasted Chicken

Sweet Pumpkin Soup with Cipollini Onions

Time for Tourtiere (Meat Pie from Québec)

Frugal French Friday: Warm Brussels Sprout and Leek Salad with Roasted Walnuts and Dried Cherries