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A Frenchtown Kitchen & Garden

Wisconsin style. French Canadian roots. Frugal food.

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February 04, 2008

Green Grapes with Walnuts in a Sour Cream Dressing

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9 comments

April 08, 2007

Apricot-Pistachio Crisp: A Dessert in Progress

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13 comments

February 04, 2007

Gingery Pear Crisp with Salted Almond Topping

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28 comments

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Yooper1
Yukon Gold potatoes1
zucchini1
zucchini and shallots1
zucchini bread1

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