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A Frenchtown Kitchen & Garden
Wisconsin style. French Canadian roots. Frugal food.
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Showing posts from 2006
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December 31, 2006
Tourte Provençale
December 30, 2006
Substituting Ingredients
December 27, 2006
Shrimp de Jonghe for Two
December 26, 2006
A Cranberry-Orange Drink for the Holidays
December 26, 2006
Eggnog Tea Bread with Cranberries and Raisins
December 21, 2006
Kitchen Tools: Annie's Pie Crimper
December 17, 2006
How to Roast Chestnuts
December 16, 2006
Mediterranean Brown Ale Beef Stew in the Slow Cooker
December 12, 2006
Wild Rice Salad with Walnuts and Corn
December 10, 2006
A Sun-Dappled Door
December 09, 2006
Italian Stuffed Pepper Soup
December 06, 2006
Cranberry-Orange Scones
December 03, 2006
Boeuf en Daube a la Camargue
November 30, 2006
A Recipe for...Water
November 26, 2006
Brandy Baked Pears
November 20, 2006
Salad with Cranberries, Goat Cheese, Toasted Walnuts and Maple-Fig Dressing
November 19, 2006
Warm Chocolate Bread Pudding with Cognac and Cointreau
November 17, 2006
The Art of Living: Cider and Santas on a Cold Afternoon
October 24, 2006
Herbes de Provence
October 21, 2006
Potage a l'Oignon (Onion Soup)
October 18, 2006
Coincidence? Or a Sign of Approval?
October 15, 2006
The View from the
Pantry
Kitchen
October 12, 2006
From the Heart of France: Gouere aux Pommes
October 08, 2006
Roasted Potatoes with Herbes de Provence
October 04, 2006
The Ubiquitous Laguiole Bees
October 01, 2006
Georgeanne Brennan's Provençal Chicken with Olives, Tomatoes and Red Peppers
September 25, 2006
My Grandmother's Goblets
September 21, 2006
Autumn Along the Shore . . . and Pumpkin Cravings
September 17, 2006
Steak Provencal with Roasted Potatoes
September 14, 2006
Apple-Cheddar Scones
September 08, 2006
Apple Cider Making
September 02, 2006
France: The Worker in the Vineyard
September 01, 2006
Parmesan Cheese Scones with Herbes de Provence
August 29, 2006
Famous Door County Cherry Dessert
August 25, 2006
Zucchini Bread with Mascarpone-Honey Spread
August 17, 2006
Olive Dip for Chips
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