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A Frenchtown Kitchen & Garden
Wisconsin style. French Canadian roots. Frugal food.
Posts
November 04, 2012
Time for Tourtiere (Meat Pie from Québec)
November 01, 2012
Frugal French Friday: Warm Brussels Sprout and Leek Salad with Roasted Walnuts and Dried Cherries
October 30, 2012
What's Brewing: Samuel Adams Harvest Pumpkin Ale
October 26, 2012
Frugal French Friday: Green Beans with Shallots and Pancetta
October 25, 2012
What's Brewing: Capital Brewery's Hop Cream
October 21, 2012
Pumpkin-Quinoa Bread Pudding
October 18, 2012
Frugal French Friday: Slow Cooker Vegetable-Lentil Soup
October 15, 2012
A New Venture: Brown-Rice Krispie Bars
October 14, 2012
Pear-and-Cabbage Slaw with Golden Raisins
October 13, 2012
Pear-Apple Cranberry Crisp
October 12, 2012
Frugal French Friday: Cabbage Soup
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