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A Frenchtown Kitchen & Garden
Wisconsin style. French Canadian roots. Frugal food.
Posts
December 07, 2013
A Post Revisited: Why is the Classic Daiquiri so Hard to Find in the Upper Midwest?
December 05, 2013
A Visit to the Market in Old Québec City
November 27, 2013
A Week of Thanksgiving
October 14, 2013
A New Name
June 14, 2013
Ephraim, Wis., in Shoulder Season
June 12, 2013
An Old-Fashioned Staple: Hattie's Strawberry-Rhubarb Crisp
November 08, 2012
Frugal French Friday: Roasted Chicken
November 05, 2012
Sweet Pumpkin Soup with Cipollini Onions
November 04, 2012
Time for Tourtiere (Meat Pie from Québec)
November 01, 2012
Frugal French Friday: Warm Brussels Sprout and Leek Salad with Roasted Walnuts and Dried Cherries
October 30, 2012
What's Brewing: Samuel Adams Harvest Pumpkin Ale
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