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A Frenchtown Kitchen & Garden
Wisconsin style. French Canadian roots. Frugal food.
Posts
December 16, 2006
Mediterranean Brown Ale Beef Stew in the Slow Cooker
December 12, 2006
Wild Rice Salad with Walnuts and Corn
December 10, 2006
A Sun-Dappled Door
December 09, 2006
Italian Stuffed Pepper Soup
December 06, 2006
Cranberry-Orange Scones
December 03, 2006
Boeuf en Daube a la Camargue
November 30, 2006
A Recipe for...Water
November 26, 2006
Brandy Baked Pears
November 20, 2006
Salad with Cranberries, Goat Cheese, Toasted Walnuts and Maple-Fig Dressing
November 19, 2006
Warm Chocolate Bread Pudding with Cognac and Cointreau
November 17, 2006
The Art of Living: Cider and Santas on a Cold Afternoon
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