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Breakfast Casserole with Ham, Brie and Lingonberries - and Swedish Rye Bread

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Sweet Italian Sausage with Peppers and Olives

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Gluten-Free Baked Doughnuts

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Bread of the Month: Swedish Rye

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Slow-Cooker White Bean-Kielbasa Soup with Spinach

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Fast and Frugal: Hot-Cross Bun Pudding

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Fast and Frugal: Kielbasa and Potatoes with Spinach

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