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A Frenchtown Kitchen & Garden
Wisconsin style. French Canadian roots. Frugal food.
Posts
July 12, 2012
Paris: Three Waiters Waiting in Place Dauphine
July 09, 2012
Grandma Annie's Kitchen Door
July 08, 2012
A Taste of Catalonia: Escalivada
July 01, 2012
A Simple Chèvre, Chive and Green Onion Dip
June 25, 2012
Yes, We Went to Paris
March 12, 2012
Weighing In, Paring Down
January 08, 2012
Paris...Again
July 30, 2011
The Farm Market: Weekend Stress Relief
July 03, 2011
Grilled Mediterranean Salmon
May 14, 2011
Of May and Mothers
February 26, 2011
A Kind and Gentle Memory in Cruel Times
January 08, 2011
Snow like Cotton
January 03, 2011
Kalyn's Pulled Chicken Salad with Green Olives and Celery
January 02, 2011
Kitchen Tools: Mortar and Pestle
November 07, 2010
Comfort Food, Comforting Places
October 23, 2010
The Scene from the Kitchen Window
October 21, 2010
Bacon-Wrapped Baked Pears with Chevre and Walnuts for Two
May 29, 2010
Red Snapper with Citrus Sauce
April 05, 2010
Kitchen Tools: Rapé Tout
April 04, 2010
Joyeuses Pâques
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