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A Frenchtown Kitchen & Garden
Wisconsin style. French Canadian roots. Frugal food.
Posts
October 15, 2012
A New Venture: Brown-Rice Krispie Bars
October 14, 2012
Pear-and-Cabbage Slaw with Golden Raisins
October 13, 2012
Pear-Apple Cranberry Crisp
October 12, 2012
Frugal French Friday: Cabbage Soup
October 11, 2012
Brussels Sprout Soup
October 10, 2012
Delicata Squash with Sage and a Maple Glaze
October 09, 2012
A Simple Cole Slaw with Apples and Cranberries
October 03, 2012
Buying Pumpkins in Door County
October 02, 2012
The Hip Heart of a Healing Peninsula
September 27, 2012
Frugal French Friday: French Toast
September 21, 2012
Frugal French Friday: Croque-Monsieur
September 19, 2012
Stuffing Big Red
September 15, 2012
Size Matters
September 14, 2012
Frugal French Friday: Tomato-Onion Tart with Gruyere Cheese
September 10, 2012
Sautéed Turkish Orange Eggplant with Parmesan Cheese & Black Olives
September 08, 2012
Turkish Orange Eggplant
September 07, 2012
Frugal French Friday: Asparagus-Leek Soup
September 06, 2012
Apple-Oatmeal Crisp
September 02, 2012
Tomatoes Stuffed with Brown Rice and Cheese
August 31, 2012
Frugal French Friday: Easy Ratatouille
August 27, 2012
France: Late Summer in the Lot
August 26, 2012
Leek-Olive Tart with Pave d'Affinois & Parmesan Cheese
August 25, 2012
At the Market: Stuffing Tomatoes
August 22, 2012
Eggplant for Comfort
August 20, 2012
At the Market: Indigo Rose Tomatoes
August 16, 2012
At the Market: The Doctor is Green and He's a Tomato
August 15, 2012
Eggplant Persillade with Aged Goat Cheese with Fenugreek
August 14, 2012
Pineapple Tomato Tartine with Cucumbers, Cream Cheese and Chives
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